Burgers are easy to grill and extra delicious afterwards. For this, summer is the classic season. We’ll show you how to grill delicious veggie burgers and add variety to your menu.
Burgers are especially delicious on the grill – even in a vegetarian version, of course. You can easily prepare the chickpeas and all the other ingredients and grill them. So will yours barbecue party completely stress free. And if you’re craving a burger when the grilling weather is bad, you can simply use the grill pan to grill your burgers.
When buying ingredients, make sure they are organic if possible. By buying organic products, you can a organic farming, it works without chemical-synthetic pesticides and thus protects the environment and your health. It is better to use products with a strong organic seal, for example Demeter, organic land to eat natural place. These seals have stricter guidelines than the EU organic seal.
Grilled Veggie Burgers: A Simple Basic Recipe
(Photo: CC0 / Pixabay / Invitation_to_Eat)
Grilled Veggie Burger
- Put up: about 45 minutes
- Cooking/cooking time: about 15 minutes
- People: 2 serving(s)
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2
Burger bun
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2
vegan patties
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1
bell pepper
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1
zucchini
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2 Art
high heating vegetable oil
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2
lettuce
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4 Art
Sauce of your choice
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salt
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Additional herbs or spices, such as rosemary and paprika powder
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Wash the peppers and zucchini. Peel the onion.
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Cut the peppers into large pieces (large enough that they won’t fall off the grill). Cut the zucchini lengthwise.
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Brush both sides of the vegetables with oil and place on the hot grill along with the hamburger patties. Grill it for a few minutes on both sides.
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Cut the buns in half, cut side down, and place briefly on the grill. Season the grilled vegetables with salt and any other seasonings of your choice. If necessary, cut the vegetables into smaller pieces to fit the burger.
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Spread the sauce on half of the buns and put a patty on each of the bottom parts. Top with grilled vegetables, lettuce and finally the other half of the roll.
Grilled Veggie Burgers: Tips and Options
as a basis for veggie burger patties Legumes are very suitable beans or lentils. But pies also come out Seitan Do you like to grill? It’s best to try what you like best. You can prepare very well once and a large amount of the rest Freeze the burger patties. If you need something quick, you can also find ready-made brownies vegan organic burgers in the supermarket.
the Burger bun You can of course buy ready-made. However, it is not difficult to make them yourself. Try it when you have a little more time.
Feel free to get creative with your choice of sauces for your grilled burgers. Classic, of course, would be the burger sauce Barbecue sauce. You can if you like herbs Chimichurri have something for you And if you like spicy food, this is it chili sauce definitely something for you.
More eco-friendly grilling tips this summer:
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