Cucumber salad with snow peas and radishes

And here’s how it’s done:

1. Bring a pot of salted water to a boil. Blanch the sugar snap peas for a minute, rinse in cold water and drain.
2. Wash the cucumber well, dry it and cut it into thirds. Cut the third part thinly or lengthwise.
3. Wash the radishes, remove the greens and chop the roots.
4. Wash the onion, dry it and cut it into rings. Then mix the greens and onions in a salad bowl.
5. To clean, mix oil, vinegar and water, season with salt and pepper. If necessary, sweeten with a dash of apple juice. Then pour over the salad and mix well again. Garnish with fresh herbs of choice.

Nothing beats a fresh salad! Whether as a side dish, starter or main dish, a combination of different types of vegetables (and fruits) is always convincing. That’s why we never get tired of showing you new recipes like ours Cucumber salad with snow peas and radishes. It invigorates with the interplay of soft cucumbers, crispy skins and hot radishes. Then quickly mix a light dressing and culinary pleasure is ready.

Cucumber salad is not just a cucumber salad. Then, be sure to try our Cucumber Salad with Orange and Mint or our Cucumber Salad with Roasted Walnuts and Fennel. As you can see, green vegetables go well with many other vegetables. But of course there are many other salad ideas that come with other types of vegetables:

You hear over and over again that salad is not good for dinner. Apparently, it is said to affect our digestion too much and interfere with restful sleep. But is it true? We aimed to answer this question:

Do you know our theme pages? There you can find more ideas for colorful salads, recipes with cucumbers and vegetarian dishes.

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